Kam Wah Cafe
The menu today spans all the cha chaan teng staples—egg sandwiches served on white bread, egg tarts, dishes revolving around instant noodles—but everyone in Hong Kong knows that this is the place to get a pineapple bun, or bo lo bao.
The menu today spans all the cha chaan teng staples—egg sandwiches served on white bread, egg tarts, dishes revolving around instant noodles—but everyone in Hong Kong knows that this is the place to get a pineapple bun, or bo lo bao.